Smokey Q Rubs & Sauces are the creation of Chef Paul Lange, who sees a genuine need for quality, Australian-made spice and rub combinations. Proudly owned and operated in Western Australia, their mission at Smokey Q is simple - to inspire the chef within everyone using the finest Australian ingredients to bring out the best and richest flavours for your meat while BBQing.

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They do this by creating truly superior products with bold flavours and perfectly balanced sweet-spicy, salty-savoury profiles, outperforming other BBQ rubs or seasoning blends on the market. Their products are hand-blended and packaged, while remaining completely gluten-free and containing absolutely no MSG, artificial ingredients, preservatives or fillers.